Nature’s Bakery was founded in 2010 by father and son bakers, Dave and Sam Marson. Their idea was to make delicious quality products that were simple, convenient, and fun to eat that people could enjoy and feel good about. Today at Nature’s Bakery, we’re baking it up it up a notch by reimagining good into great with our assortment on-the-go baked snacks crafted with thoughtful ingredients.
Nature’s Bakery products include Stone Ground Whole Wheat Fig Bars, Gluten Free Fig Bars and a line of Organic Snack Bars including Organic Chocolate Brownies and Honey & Oat Soft Baked Bars. Nature’s Bakery products are Kosher, Non-GMO verified, dairy-free, soy-free and made with NO high fructose corn syrup.